Wednesday, 28 September 2016
Last night, I joined friends at a private party held in SPROUT, a modern European fine dining restaurant in Johor Bahru. This was my second time at SPROUT ☜ and I like it here.
Monday, 26 September 2016
This evening a friend shared a video posted on Streetdirectory.com Singapore Facebook page. It's the video of the flying wanton mee man in Johor Bahru.
The video garnered 488,000+ views, 6,796 Shares, 1,700+ Likes, and 213 Comments.
I watched the video and soon realised that it was my video - taken without my knowledge from Johor Kaki YouTube channel.
Eating Sarawak style kolo mee around Johor Bahru, though each stall have their own blend of sauce and toppings, I noticed that they all have nice springy noodles that tasted and felt the same. Curious, I asked the stall holders and they told me that their supplier is in Skudai. Today, I went to the source of all kolo mee in JB at Restoran Orang Kampung 😃
Sunday, 25 September 2016
GP Tan 阿坤三楼鱼汤 is one of those old timer makan (eating) institutions in Johor Bahru where locals go to for home cooked style Teochew dishes. GP Tan has a loyal following from long ago, well before the advent of social media. So, GP Tan have a steady clientele visiting in family groups though they are rarely mentioned online.
Makan (eating) buddy Jeff keeps reminding me to pay a visit to the KL pork noodle stall at Hoa Kee 好记 kopitiam in Taman Gaya. It's the favourite of a few foodie friends too.
Saturday, 24 September 2016
There is something attractive about a beautiful mess.
Kishin-Tei Japanese restaurant in Johor Bahru's Grand Paragon Hotel just launched Rock & Shell on Table, their own Louisiana style seafood dinner.
We tried it last night and enjoyed it very much.
Friday, 23 September 2016
I have been on the look out since reader Phuan SE asked me where she can get porridge with fried intestines. So, when I saw buddy Elaine Chu post about her favourite comfort food - porridge with fried intestines at Restoran Jingle Bell - I quickly pay the old shop in Johor Jaya a visit. Reader Emily Chua has also recommended Restoran Jingle Bell to me for their rice wine pork liver.
这一家看来普通又不起眼的小餐馆, 原来藏了好多好吃的美食. 简单的广东猪肉粥, 配上炸脆脆的肉肠, 一软又绵, 配上脆脆的口感, 吃起来好一番滋味. 这里的黄酒鸡肉也好不错. 黄酒的味道, 浓又香甜. 这里还有好多别的好吃的, 可以慢慢来品尝. Johor Jaya Dedap 4, 金谷铃巴生肉骨茶, 8:00am 开到 9:00pm
Thursday, 22 September 2016
Went to Taman Molek today to visit Molek Prawn Noodle shop after reading about it online. We started with one bowl of basic classic prawn noodle soup with small pork intestines add-on.
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Wednesday, 21 September 2016
This morning, I joined buddy John at one of his favourite haunts in Taman Johor Jaya for Hock Chiew noodles at Ah Chong stall. John hails from Setiawan (Perak state) where most Chinese there are Hock Chiew - Ah Chong stall is where John gets his Foochow or Fuzhou comfort food.
虽然我没有去过实兆远（霹雳州）所以不能与当地的福州美食做比较，我喜爱 新山柔佛再也的亚春面之家的福州美食。我喜欢亚春的福州蛋燕，卤面和鱼丸。老板是塞蒂亚万人。卖的美食味道鲜甜. Jalan Dedap 20, Johor Jaya. 7:00am - 2:00pm. 星期四休息.